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social flavour

THinking globally, acting locally

 

With cooks from five continents, The Good Food Project Nundah brings the best of world cuisine with a social flavour.

 

The Good Food Project is a not-for-profit social enterprise providing training opportunities for people who face barriers to employment. We are led by qualified Chef’s and staffed entirely by people with disadvantages - some have disabilities, mental health issues, and many have arrived in Australia as refugees. Our common ground is that we, aside from being amazing cooks, want to belong, to contribute, to work and be a part of our community. Thanks for helping us achieve this goal.

By supporting The Good Food Project enterprises, you get to experience a menu as diverse as it's staff from Syrian to Persian, Sri Lankan to Bhutanese cuisine and so much more.

We are always evolving how we deliver our services due to changing staff, talents, opportunities and social cues. For instance, 2020 -2022 saw us park the food trailer and catering businesses. We hope to get these up and running again. Our cooking classes are on hold too as we embark on an exciting new venture in Brisbane City.

Marhaba Cafe in the old Red Cross Tea Rooms in the basement of City Hall is a comfortable respite from the hustle of the city streets. Air-conditioned, with soft background music and free-wifi plus wheelchair access it’s the perfect spot to recharge and rest those weary legs. With a menu that reflects our cooks’ diverse backgrounds mixed with cafe favourites and great coffee, we’re looking forward to welcoming you.

We derive 100% of our income through trade, which we're very proud of. Having financial freedom allows us to organically develop our business into a collaborative and fluid model, with a flow on effect of increasing independence and autonomy in our staff.

 

CONTACT

0403 233 398

hello@thegoodfoodproject.net

 

Location

c/o Espresso Train Café

46 Station Street

Nundah Qld 4012

 

Hours

By appointment 

You’ll find our team operating the soccer club canteen on weekends from March to September (give or take a few weeks). We are open to the public and serve an eclectic combination of traditional canteen foods as well as an ever-changing range of traditional meals from the cultures of our staff; primarily Middle Eastern and North African cuisines.

Swing by the Newmarket Soccer Club at McCook Park, Badger Street, Newmarket for some friendly service and action on the field.

Please check our socials for current opening times for both clubs: https://www.facebook.com/thegoodfoodprojectnundah and https://www.instagram.com/projectthegoodfood/

We sell a range of house-made pickles, specialty ingredients and spice mixes prepared by our staff, including garam masala, baharat spice mix, dukkah and flavoured oils. These are available from our canteens at Newmarket, New Farm Park or by order. Please email for more information.

 

We’re not catering at the moment but please check back from time to time. Assuming you’re looking for ethical options we recommend: